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Delight in an elegant Devonshire Sandwich from Mary Mac Bakehouse, using leftover turkey and creamy béchamel sauce. Perfect for National Sandwich Day!

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Ingredients

  • 1 roast turkey breast
  • 1 lb bacon, thick cut
  • 1 loaf hearty bread, day old
  • 2 Tbs butter
  • 2 Tbs flour
  • 1 c whole milk, hot
  • ½ c juice from roasting turkey
  • ½ c shredded cheddar cheese

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