Historical Beet Relish | Kelchner's

Historical Beet Relish | Kelchner's

www.kelchnershorseradish.com

Historical Beet Relish | Kelchner's

View full recipe on www.kelchnershorseradish.com

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Ingredients

  • 2 cups beets (chopped or julienne, home-cooked or canned}
  • 1 cup Kelchner's Horseradish
  • ½ cup sugar
  • 2 tablespoons lemon juice
  • ¼ cup vinegar

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