Lemon & Almond Torte
Lemon & Almond Torte
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.villademazamet.com.
Ingredients
- 275 grams of whole shelled almonds (skin still on)
- 250 grams of caster sugar
- 4 large eggs, separated
- Zest of one large lemon plus 1 tablespoon of juice
- 1 teaspoon of ground cinnamon
- For the lemon syrup, zest & juice of one lemon plus 25 grams of caster sugar
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