Creamy Angel Chicken in Crock Pot

Creamy Angel Chicken in Crock Pot

chefmelt.com

Tender, juicy chicken paired with a rich and creamy Italian-style sauce. Serve over pasta for a cozy and delicious meal.

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Cooking tools:

  • Slow cooker
  • Cast iron skillet
  • Mixing bowl
  • Whisk
  • Stove
  • Pot
  • Colander
  • Fork
  • Spoon
  • Instant-read thermometer

Ingredients

  • ¾ cup chicken broth, low sodium or no sodium
  • 3 cloves garlic, finely chopped
  • 1 1/2 pounds of skinless, boneless chicken breasts (about 2 large pieces)
  • Salt and pepper to your liking
  • 10 1/2 ounces of cream of chicken soup, reduced sodium
  • 1-2 tablespoons of cooking oil
  • 3 tablespoons of softened unsalted butter
  • 4 ounces of softened cream cheese (half a block)
  • 0.7-ounce package of Good Seasons Italian Salad Dressing dry mix
  • 16 ounces of angel hair pasta
  • Optional toppings: freshly grated Parmesan cheese, fresh parsley, or cracked black pepper

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