Cheesy Pepperoni Pizza Rolls Baked with Mozzarella & Italian Seasoning - cookrisp

Cheesy Pepperoni Pizza Rolls Baked with Mozzarella & Italian Seasoning - cookrisp

cookrisp.com

Savory pepperoni and mozzarella rolls baked until golden and crispy, finished with Italian herbs for irresistible flavor.

View Original

Share this recipe:

Ingredients

  • 4 low-carb tortillas (6–8 inch diameter; approximately 4–6 g net carbs each)
  • ½ cup pizza sauce (2 tablespoons per roll-up)
  • 1 cup shredded mozzarella cheese (¼ cup per roll-up)
  • 16 slices pepperoni (4 slices per roll-up; turkey pepperoni optional)
  • ½ teaspoon Italian seasoning
  • Olive oil spray (optional, for crispy finish)
  • ¼ cup sliced black olives
  • ¼ cup sautéed mushrooms
  • Fresh basil or spinach
  • Crushed red pepper flakes

More Like This