Steak Sandwich with Spicy Onion Rings

Ingredients

• 4 thin scotch fillet steaks
• 8 slices white “toast” bread, toasted
• 4 lettuce leaves
• 2 tomatoes, sliced
• 125g beetroot slices, drained
• 100g white costello cheese (or brie) at room temperature
• 1/3 cup tomato chutney (purchased or homemade)
• Spicy Onion Rings
• ½ cup milk
• 2 brown onions, sliced into rings
• 2 tbsp plain flour
• 1 tbsp cornflour
• 1 tsp ground cumin
• 1 tsp smoked paprika
• 1 tsp garlic powder
• ½ tsp ground chilli
• vegetable oil, for deep-frying onion