Shakarpara Recipe
Fan of both deep-fried recipes and sweets? You should definitely try Indian cuisine. This delicious shakarpara dessert is going to blow you away.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookit.guru.
Cooking tools:
- Rolling pin
- Deep fryer
- Fork
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Aluminum foil
- Baking sheet
Ingredients
- Wheat Flour: 1 ¼ cups (160 g)
- Sunflower Oil: to taste
- Water: 1 cup (200 ml)
- Cardamom: ½ tsp
- Semolina: ⅓ cup (50 g)
- Sugar: ¾ cup (150 g)
- Shredded Coconut: 3 tbsp
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