Blueberry Pandowdy - Kentucky Living

Ingredients

• 1-1/2 cups heavy cream (you can use fat-free)
• 2 cups all-purpose flour
• 1-1/2 Tablespoons baking powder
• 2 teaspoons salt
• 4 pints blueberries
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 4 Tablespoons sugar
• 1 cup light molasses
• 4 Tablespoons unsalted butter, cut into pieces
• Whipped cream for garnish