Thai White Curry

Ingredients

• 10 ml coconut milk
• 1 red onion, chopped
• 2 garlic cloves, chopped
• 2 lemongrass, chop roots and save stalk
• 1 knob ginger, thinly chopped
• 1 green chilli, thinly chopped
• 2 tsp shrimp paste
• 1 tsp white pepper
• 2 tbsp white rice, cooked
• 300 g skinless chicken thighs, thin slices
• 10 g caster sugar
• 2 lime leaves
• 2 basmati rice, to serve