Chocolate Hazelnut Babka
Indulge in a rich Chocolate Hazelnut Babka filled with hazelnuts and chocolate, perfect for any time of year! [159 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dominosugar.com.
Cooking tools:
- Stand mixer
- Loaf pan
- Rolling pin
- Pastry brush
- Chef's knife
- Cutting board
- Parchment paper
- Plastic wrap
- Microwave
- Refrigerator
- Oven
- Mixing bowl
- Fork
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
Ingredients
- 1/2 cup whole milk, room temperature
- 1 tsp vanilla extract
- 2 tsp dry active yeast
- 2 large eggs, room temperature, beaten
- 4 1/4 cups unbleached all purpose flour
- 2 1/2 tsp kosher salt
- 1/2 cup Domino® Golden Sugar
- 6 tablespoons salted butter, room temperature, cut into small pieces
- 4 1/2 ounces chopped dark chocolate
- 1/2 cup salted butter
- 1/3 cup cocoa powder
- 1/2 cup Domino® Powdered Sugar
- Pinch of kosher salt
- 1 egg, beaten
- 1 cup chopped hazelnuts
- 6 tablespoons Domino® Golden Sugar
- 1/3 cup water
- 1/4 teaspoon salt
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