Ingredients
- 150 g arroz basmati
- 500 g de agua mineral
- 1500 g de agua mineral
- 6 - 8 tiras de piel de limón
- 1 cucharada de aceite virgen de sésamo
- 50 - 100 g de azúcar
- 1 cucharadita de azúcar vainillado
- 1 pellizco de sal
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