Vermouth and Rum Cocktail
Brown sugar, dark rum and dreams of the endless beaches of Havana. Enjoy the vermouth and rum cocktail from a master chef. Mix the brown sugar with the
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Cooking tools:
- Cocktail glass
- Mixing glass
- Bar spoon
- Chef's knife
- Cutting board
- Toothpick
Ingredients
- vermouth - 1/2 cup (100 ml) red
- rum - 3 1/3 tbsp (50 ml) white
- rum - 2 tbsp. (dark)
- brown sugar - 2 tbsp.
- sprite - 1 cup (250 ml) or 7up or carbonated water
- oranges - 2 thin slices
- olives - for decoration
- ice
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