Cranberry-Walnut Bread Recipe

Cranberry-Walnut Bread Recipe

www.cuisineathome.com

Our Cranberry Walnut recipe is easy to make and requires no waiting for yeast to rise. It's makes for a delicious snack or side at breakfast and can be put on the table in just an hour.

Keywords

  • Brunch
  • Easter
  • Easy to make
  • Father's Day
  • Mother's Day
  • Pastry
  • Quick Bread
  • side dishes
View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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Ingredients

  • 2 cups all-purpose flour
  • 1 ½ tsp. baking powder
  • ½ tsp. baking soda
  • ½ tsp. ground cinnamon
  • ½ tsp. table salt
  • ⅛ tsp. ground cloves
  • 1 ½ cups fresh or frozen cranberries, divided
  • 1 cup granulated sugar, divided
  • 1 cup buttermilk
  • 2 eggs
  • ½ cup vegetable oil
  • 2 tsp. minced orange zest (zest of about 1 orange)
  • 1 tsp. vanilla extract
  • ½ cup chopped toasted walnuts
  • 3 Tbsp. coarse or turbinado sugar

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