Fresh Blueberry Muffins in Minutes
Whip up soft and fluffy blueberry muffins packed with juicy berries. Great for morning or afternoon snacks, done in no time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Oven thermometer
- Ice cream scoop
- Cooling rack
- Muffin tin
- Cupcake liner
- Oven
- Spatula
- Mixing bowl
- Measuring cup
- Measuring spoon
- Microwave
- Toaster oven
- Zip-top bag
- Airtight container
- Parchment paper
- Plate
Ingredients
- 3/4 cup white sugar
- 1/8 teaspoon salt
- 1 1/2 cups plain flour
- 2 teaspoons baking powder
- 1/2 cup milk
- 1 teaspoon vanilla
- 1/3 cup vegetable oil
- 1 egg
- 8 ounces of blueberries (fresh or frozen)
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