Strawberry-Lemon Chia Seed Jam from Pescan: A Feel Good Cookbook by Abbie Cornish and Jacqueline Kin

Strawberry-Lemon Chia Seed Jam from Pescan: A Feel Good Cookbook by Abbie Cornish and Jacqueline Kin

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Chia seeds have a great little party trick: When you mix them with water they turn into a gel. Ta-da! This makes them perfect for jam making. Just mix your strawberries (or any other fruits you lov...

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Ingredients

  • ¼ teaspoon lemon zest
  • 3 cups (495 g) sliced strawberries, plus
  • 8 whole strawberries, hulled
  • 2 tablespoons chia seeds
  • 2 tablespoons maple syrup or honey
  • 1 teaspoon vanilla extract
  • ½ teaspoon fresh lemon juice

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