Florentine Biscuits Recipe | Tate and Lyle Sugars
www.wearetateandlylesugars.com
Nutty, chewy, sweet, Florentine biscuits are wonderfully delicious! View our recipe today.
Ingredients
- 25 g Butter
- 85 g Tate & Lyle Caster Sugar
- 2 tsp Flour
- 3 tbsp Double cream
- 75 g Mixed nuts
- 75 g Mixed summer berries
- 25 g Dark chocolate
- 25 g Milk chocolate
- 25 g White chocolate
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