Lamb Koftas with Cherry Tomato and Cucumber Salad - Olas Farms

Ingredients

• 500g lean lamb mince
• 1 teasp. ground cumin
• 1 teasp. ground coriander
• 2 scallions, finely chopped
• 1 red chilli, finely chopped
• 1 tablesp. mint leaves, chopped
• 1 tablesp. coriander leaves, chopped
• 30g breadcrumbs
• 1 egg
• Salt and freshly milled black pepper
• 1 tablesp. rapeseed or olive oil
• Juice of ½ a lime
• 500g cherry tomatoes, quartered
• 1 medium cucumber, peeled, halved, seeds removed and thinly sliced
• A handful of rocket leaves
• 400g tin of chickpeas, drained and rinsed
• 1 tablesp. light tahini
• 2 tablesp. olive oil
• Juice of 1 lemon
• 1 garlic clove peeled and chopped