Peanut butter cheese cake minis Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 12 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Hand mixer
- Muffin tin
- Cupcake liner
- Mixing bowl
- Spoon
- Oven
Ingredients
- 120g digestive biscuit crumbs
- 50g granulated sugar
- 60g butter, melted
- 12 bite-size peanut butter cups
- 2 (225g) packages cream cheese, at room temperature
- 200g granulated sugar
- 35g plain flour
- 1 tsp pure vanilla essence or almond essence
- 2 eggs
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