Easter Ham with Apple Glaze
Fuji apples make the perfect sweet glaze for this Easter ham.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stemilt.com.
Ingredients
- 8-10 pounds bone-in, skin-on smoked ham
- 10-12 whole cloves
- 3 Fuji apples
- 4 Fuji apples, peeled, cored and chopped
- 1/4 cup apple cider vinegar
- 3/4 cup water
- 2 ounces unsalted butter
- 1/2 cup light brown sugar, or more to taste
- 1/2 tsp ground cinnamon
- 1/4 tsp ground cloves
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