O.M.G. Pumpkin Spice Coffee - Kapthura
Indulge in a frothy 30-second O.M.G. Pumpkin Spice Coffee with hot coffee, pumpkin puree, and Kapthura coconut oil. Perfectly spiced and creamy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at organickapthura.com.
Ingredients
- 6 Oz Hot Coffee
- 1 Tbsp Pumpkin Puree
- 1 Tbsp Kapthura Extra Virgin Coconut Oil (Melted)
- ¼ Tsp Pumpkin Spice Blend (May Substitute with Cinnamon and Dash of Nutmeg)
- 1 Tsp Coconut Sugar or Sugar Substitute
- ¼ Cup Canned Coconut Milk
- Small Pinch of Salt
- Whipped Coconut Cream (for Topping)
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