Easy Princess Pancakes with Cream Cheese Icing
Make these fun pink princess pancakes with sprinkles and cream cheese icing. Perfect for birthday breakfasts, special occasions, or any time you want magic on a plate!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Hand mixer
- Griddle
- Nonstick skillet
- Mixing bowl
- Spatula
- Spoon
- Measuring cup
- Stove
- Oven
- Toaster
- Plate
- Refrigerator
- Freezer
- Airtight container
- Zip-top bag
- Parchment paper
Ingredients
- 1/2 cup butter, softened
- 1/2 cup cream cheese, softened
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 3 tablespoons milk
- 1 1/2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 large egg
- 1 cup milk
- 2 tablespoons vegetable oil (or melted butter)
- 2-3 drops pink gel food coloring
- Sprinkles
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