How to Make Flancocho

Name: How to Make Flancocho
Total time: 100 min
Ingredients: 1 cup granulated sugar (200g) for caramel; 1/4 cup water (60ml) for caramel; 1 can (14 oz) sweetened condensed milk (397g); 1 can (12 oz) evaporated milk (354ml); 3 large eggs for flan; 1 tsp vanilla extract for flan; 1 1/2 cups all-purpose flour (190g); 1 cup granulated sugar (200g) for cake; 1/2 cup unsalted butter, softened (113g); 1/2 cup milk (120ml); 2 large eggs for cake; 2 tsp baking powder; 1 tsp vanilla extract for cake; Pinch of salt

cookingwithkendra.net

Want a dessert that wows? This flancocho is my grandmother's favorite! Creamy flan and moist cake come together for indulgent bliss. Trust me, you'll love it!

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