Carrot Cake with Cream Cheese-Lemon Zest Frosting recipe for managing PCOS and pregnancy on Fertilit

Ingredients

• 1/3 cup dried shredded organic unsweetened coconut
• About 1 pound organic farm-fresh carrots, peeled and cut into 2-inch Lengths (3 cups)
• 1 cup chopped organic pineapple
• 1 1/2 cups organic all-purpose flour
• 1/2 cup organic whole wheat pastry flour
• 1 1/2 cups organic cane sugar
• 2 teaspoons baking soda
• 2 1/4 teaspoons organic ground cinnamon
• Pinch of freshly grated organic nutmeg
• 1 teaspoon salt
• 1/2 cup dark-brown sugar
• 3/4 cup organic canola oil
• 1 tablespoon organic vanilla extract
• 3 organic eggs
• Cream Cheese-Lemon Zest Frosting