Almond Butter Crunch | Canadian Living
Making chocolate-covered buttery toffee at home is easier than you think! If you're new to candy-making, be sure to use an accurate candy thermometer (digital is best) to help you determine when the...
Ingredients
- 1 1/3 cup granulated sugar
- 1 cup unsalted butter
- 2 tablespoons light corn syrup
- 1/2 teaspoon salt
- 1 cup natural (skin-on) almond toasted and chopped
- 300 g milk chocolate (about 10 1/2 oz) chopped
- 1/3 cup sliced almonds toasted
- Sodium 23 mg
- Sugars 7 g
- Protein 1 g
- Calories 82.0
- Total fat 6 g
- Potassium 38 mg
- Cholesterol 9 mg
- Saturated fat 3 g
- Total carbohydrate 8 g
- Iron 1.0
- Calcium 1.0
- Vitamin A 3.0
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