Glazed Carrots with Goat Cheese and Honey

Ingredients

• 2 tablespoons unsalted butter
• 2 tablespoons extra virgin olive oil
• 1 1/2 lbs. carrots
• 6 garlic cloves
• 3 tarragon sprigs
• 2 thyme sprigs
• 1 rosemary sprig
• 2 bay leaves
• 2 star anise
• 1/8 teaspoon cumin seed
• 1/8 teaspoon fennel seed
• 1/8 teaspoon mustard seed
• kosher salt
• pepper
• 2 tablespoons honey
• 2 tablespoons cider vinegar
• 1 1/2 cups chicken or veggie stock
• 6 ounces goat cheese