Limoncello cake by pastry chef Stelios Parliaros - Lazaris Distillery & Artisan Sweets

Limoncello cake by pastry chef Stelios Parliaros - Lazaris Distillery & Artisan Sweets

lazarisartisan.com

An easy and delicious recipe for Limoncello Cake by famous pastry chef Stelios Parliaros.Delightful cream flavoured with Lazaris Limoncello.

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Ingredients

  • 1 pack Savoiardi (Italian ladyfingers)
  • 1 bottle Lazaris Crema di Limoncello to dip the biscuits in
  • 500gr. heavy cream 36%
  • 50gr Lazaris Limoncello liqueur
  • 100gr. sugar

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