Gadadu ki Sabzi

Ingredients

• 3/4 tsp red chili powder
• 1 tsp salt
• 2 tbsp oil
• 2 cups gadadu (yam/suran/ratalu) - diced & pressure cooked
• 1/2 cup yogurt, plain (room temperature)
• 1 and 1/2 cups water
• 6 curry leaves
• 1 tsp cumin seeds
• 1/2 tsp ground turmeric
• 2 tsps finely chopped fresh coriander