Roasted Carrot & Orange Soup - Kentucky Living
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Ingredients
- 4 Tablespoons unsalted butter
- 2 cups chopped yellow onions
- 10 to 12 large carrots
- 5 cups chicken stock
- 1 cup fresh orange juice
- Zest of 1/2 orange
- Salt and freshly ground pepper
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