Best Zucchini Ravioli Recipe
Zucchini ravioli is one of the best ways to enjoy a gluten free, low-carb dinner. Made with simple ingredients and packed with flavor, you’ll love this dish even if you aren’t watching your carbs.
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Cooking tools:
- Mandoline
- Potato peeler
- Mixing bowl
- Spoon
- Baking pan
- Oven
- Cutting board
- Chef's knife
- Aluminum foil
- Airtight container
- Plastic wrap
Ingredients
- 2 zucchini
- 16 oz ricotta cheese
- 1/2 cup grated parmesan cheese
- 1 tbsp fresh basil (chopped)
- 1 tsp Garlic Parley Salt
- 1 cup grated mozzarella
- 25 oz pasta sauce
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