Black Pepper-Balsamic Strawberries - Edible Dallas and Fort Worth
Strawberries are spring’s candy, for a change, add tawny, tangy balsamic vinegar and a touch of freshly ground pepper to complement their sweetness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.edibledfw.com.
Ingredients
- 2 pounds strawberries, halved
- 3 tablespoons aged balsamic vinegar
- 2 tablespoons granulated sugar
- 1½ teaspoons fresh ground black pepper
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