Baked Lemon Chicken - Diet.com

Ingredients

• 1 3-1/2 pound chicken, skinned, cut into 10 pieces
• 1/4 tsp salt
• 1/4 tsp pepper
• 1 1/2 thinly sliced garlic cloves (or 1 tsp garlic powder)
• 4 fresh thyme sprigs (or 1 tsp dried thyme)
• 3 cups thinly sliced onions
• 1 1/2 cups chicken stock or water
• 1/4 cup lemon juice
• 1 lemon, sliced into 10 slices, seeds removed