Tangy and Spicy Grilled Shrimp Kabobs - No Fail Recipes
Tangy and spicy shrimp kabobs, gluten-free and delicious. Marinate shrimp with soy, honey, and lime for a flavorful main dish. Perfect for gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nofailrecipe.com.
Ingredients
- 1 pound of 8-10 size shrimp
- ½ teaspoon red chilli flakes
- 3 garlic cloves, minced
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 green onions, finely minced
- zest and juice of 1 lime
- 1 lime cut into wedges
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