Oat, Seed & Egg Bread - The Whole Food Nut

Oat, Seed & Egg Bread - The Whole Food Nut

thewholefoodnut.com

It's a very nutrient dense loaf that's packed with protein, full of fiber and copious amounts of complex carbs.

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Ingredients

  • 2 cups oat flour (can use almond flour)
  • ½ cup arrowroot powder (can use cornstarch)
  • 1 TB flaxseed
  • 1 TB chia seeds
  • ½ cup seeds (pumpkin, sunflower, hemp or combo of all 3)
  • 1 tsp. baking soda
  • ½ tsp. sea salt
  • 5 large eggs (pasture raised )
  • ¼ cup EVOO
  • 1 TB vanilla extract
  • 1 TB apple cider vinegar (or lemon juice)
  • 1/4 cup raw honey (or maples syrup)

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