Classic acai bowl
Megan May's version of the popular Brazilian breakfast bowl. It's a bowl of antioxidant-rich acai blended with berries and banana into a delicious �sorbet� topped with raw granola
Ingredients
- 5 tablespoon acai pulp (you can find frozen pulp at health food stores) or 1½ tbsp acai powder
- 1 fresh ripe banana
- 1/2 cup cup frozen strawberries
- 1/3 cup frozen blueberries
- Topping
- fresh fruit
- ‘grawnola’ (raw granola)
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