Pressure cooker lamb kacchi biryani - Dandenong Market

Pressure cooker lamb kacchi biryani - Dandenong Market

dandenongmarket.com.au

Indulge in this classic Indian mixed-rice dish with family and friends on a brisk winter's night. Pressure cooker lamb kacchi biryani is easy and delicious.

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Ingredients

  • 1 medium sized piece raw papaya (helps to tenderise the meat)
  • 1 cup yoghurt
  • 1 medium size piece of ginger
  • 2 to 3 garlic cloves, chopped
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 2 green chillies
  • 750g boneless lamb , chopped in to cubes.

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