How to Cook Spaghetti with Meatballs

Ingredients

• 1 pound spaghetti
• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1/4 cup grated parmesan cheese
• 1 egg
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh basil
• 2 garlic cloves, minced
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cans (28 ounces each) crushed tomatoes
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon red pepper flakes