Grilled King Prawns with Bloody Mary Butter - IQS Recipes

Ingredients

• 12 large raw king prawns.
• 1 handful watercress sprigs.
• lime wedges, to serve.
• 60 g butter, softened.
• 1 garlic clove, very finely chopped.
• 2 teaspoons Tabasco or hot sauce.
• 1 teaspoon sweet paprika.
• 1 tablespoon tomato paste.
• 1 teaspoon Worcestershire sauce.
• pinch sea salt.
• 250 g curly parsley, leaves picked.
• 60 ml extra virgin olive oil.
• sea salt.