CHEETOS® FLAMIN HOT® Quesatacos | FLVR

CHEETOS® FLAMIN HOT® Quesatacos | FLVR

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This trendy Mexican birria taco gets Cheeto-fied for a quesa-taco that’s FLAMIN' HOT® in every bite.

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Ingredients

  • 1/2 bag (8 ½ oz bag) CHEETOS® Crunchy FLAMIN’ HOT® Flavored Snacks
  • 2 ½ lbs boneless beef chuck roast, cut into big chunks
  • 3 cloves garlic, minced
  • 2 canned chipotle peppers with adobo sauce, diced
  • 3 tbsp chipotle adobo sauce
  • 2 tbsp apple cider vinegar
  • 2 tbsp freshly squeezed lime juice
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1 tsp black pepper
  • 1/4 tsp ground cinnamon
  • 2 bay leaves
  • 1 yellow onion, quartered
  • 1/4 cup tomato paste
  • 4 cups reduced-sodium chicken broth
  • 12 corn tortillas (7 inches)
  • 3 cups shredded Monterey Jack cheese
  • 1 cup Tostitos® Nacho Cheese Dip , warmed according to package directions
  • 3/4 cup diced white onion
  • 1/3 cup finely chopped cilantro
  • Lime wedges, for serving

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