Marinated champignons - Recipe | Cookinero
If you have never cooked pickled champignons in your life, then by all means do it. They are good in every way! Firstly, this appetizer has a surprisingly...
Ingredients
- <a href="/product/chesnok-334">garlic</a> - 3 cloves
- vinegar 9% - 3 tbsp. l.
- salt
- 1 kg small fresh champignons
- 2 bay leaves
- <a href="/product/luk-276">onion</a> - 1 onion
- 1 small red bell pepper
- 0.5 bunch of green onions
- <a href="/product/sahar-784">sugar</a> - 1 tbsp.
- dill
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