Crispy Zucchini Fries - Recipes | Pampered Chef US Site

Ingredients

• 1 medium zucchini
• 1 ½ cups (375 mL) large fat-free seasoned restaurant-style croutons (see Cook’s Tip)
• 1 oz (30 g) Parmesan cheese, grated, divided
• 1 egg white
• ½ cup (125 mL) nonfat plain yogurt
• ½ cup (125 mL) loosely packed fresh basil leaves
• 3 tbsp (45 mL) light mayonnaise
• 2 garlic cloves, peeled
• ½ tsp (2 mL) coarsely ground black pepper