Honey, mustard & crème fraîche baked chicken - Good Food Middle East
This cheap and simple chicken one-pot makes for a fuss-free dinner
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Ingredients
- 4 tbsp crème fraîche
- 2 tbsp grainy mustard
- 2 garlic cloves, crushed
- 150ml chicken stock
- 8 skin-on chicken drumsticks and thighs
- 500g baby potatoes
- 200g green beans
- 2 tbsp clear honey
- ½ small bunch tarragon, roughly chopped
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