Slow-Roasted Tomatoes - Alex Guarnaschelli | Iron Chef and Food Network Celebrity
Discover Alex Guarnaschelli's slow-roasted tomatoes recipe, perfect for any occasion. Enjoy a unique side dish that's easy to prepare and delicious served cold or hot. Perfect for tomato lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alexguarnaschelli.com.
Ingredients
- 6-8 ripe Roma tomatoes, washed, dried and halved
- 1 teaspoon powdered sugar
- 1 teaspoon sea salt
- Freshly ground black pepper to taste
- 2 tablespoons extra-virgin olive oil
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