Dreamy Brownie Cheesecake Stacked with Fudgy Bottom and Silky Layers - ioanacooks

Ingredients

• 2 large eggs, room temperature
• 45 millilitres water
• 120 millilitres vegetable oil
• 1 box brownie mix
• 8 grams all-purpose flour
• 450 grams cream cheese, let it get soft
• 60 millilitres sour cream, room temp
• 135 grams regular sugar
• 1 large egg, set out to warm up
• 5 millilitres vanilla extract
• 24 grams icing sugar
• 240 millilitres heavy cream, split if you want
• Chocolate ganache or 120 millilitres hot fudge sauce
• Fresh berries or curl up some chocolate