Blackened Shrimp Recipe
Blackened shrimp take less than 10 minutes to make with this easy 4-ingredient recipe. They're delicious in tacos or on rice for a quick meal.
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Ingredients
- 12 ounces raw shrimp (26 to 30 count), peeled and deveined
- 1 teaspoon Cajun blackened seasoning, or to taste
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
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