Baked Chimichangas Recipe - Details, Calories, Nutrition Information

Ingredients

• 2 -3 lbs shredded beef
• 1 cup chopped onion
• 2 garlic cloves, minced
• 2 -4 chipotle chiles, chopped
• 1 tsp ground oregano
• 1/4 tsp salt
• 1/2-1 tsp crushed red pepper flakes
• 2 cups shredded monterey jack cheese
• adobo sauce (from chipotles)
• 8 -10 large tortillas ( white flour or whole wheat)
• shredded lettuce
• chopped tomato
• salsa or picante sauce
• sour cream
• guacamole
• sliced jalapeno
• sliced olive
• gravy (made from the meat-i make it quite spicy)