Apple Crisp Recipe | Betty Crocker
Our classic apple crisp recipe has graced Betty Crocker cookbooks for nearly 70 years. This top-rated apple crisp is the one to make for rave reviews.
Ingredients
- 4 medium tart cooking apples (about 1 1/2 lb)
- 3/4 cup packed brown sugar
- 1/2 cup Gold Medal™ All Purpose Flour
- 1/2 cup quick-cooking or old-fashioned oats
- 1/3 cup salted butter, softened
- 3/4 teaspoon ground cinnamon
- 3/4 teaspoon ground nutmeg
- Vanilla ice cream or cream
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