Ingredients
- 100 g acqua
- 10 g di lievito madre
- 100 g di farina tipo 0
- 50 g di semi di girasole
- 40 g di semi di lino
- 90 g acqua
- 1700 g acqua
- 5 g di lievito di birra fresco
- 140 g di farina integrale
- 160 g farina tipo 0
- 10 g di sale
- olio extravergine di oliva
- 30 g di succo di limone
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pães de girassol e linhaça - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pan 100% trigo sarraceno - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pan integral de molde - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Queijo de forno com sementes de girassol vegan - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pane con frutta secca - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pan de trigo sarraceno, chía y semillas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pagnotta ai semi senza glutine - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pan multicereales - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com