Gluten Free Brownies With Mint Chocolate Frosting Recipe - Details, Calories, Nutrition Information
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Ingredients
- 3/4 cup gluten-free flour
- 1/2 tsp xanthan gum
- 1/2 cup chopped walnuts
- 1/8 tsp salt
- 2 tbsp ground flax seeds
- 1 tbsp ground chia seeds
- 1/2 cup butter
- 1/4 cup baking cocoa or 1/4 cup carob powder
- 3 eggs , beaten until frothy
- 3/4 cup brown sugar
- 1 tsp pure vanilla extract
- 4 tbsp soft butter
- 5 tbsp boiling water
- 1 1/3 cups icing sugar
- 1/3 cup cocoa
- 2 -3 drops peppermint extract
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