Banana bread
Banana Bread is a moist loaf packed with ripe banana flavor—perfect as a breakfast treat, afternoon snack, or comforting homemade dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Loaf pan
- Cooling rack
- Skewer
- Kitchen scale
- Baking parchment
- Oven
- Mixing bowl
- Wooden spoon
- Spatula
- Whisk
- Fork
- Measuring cup
- Measuring spoon
- Spoon
- Pastry brush
- Aluminum foil
Ingredients
- 140 g softened butter ((1/2 cup))
- 140 g caster sugar ((approx. 3/4 cup))
- 2 eggs (large, beaten)
- 140 g flour ((approx. 1 cup))
- 1 tsp baking powder
- 2 bananas (mashed)
- 50 g icing sugar ( (approx. 1/2 cup))
- 2-3 tsp water
- Banana chips (for decoration)
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