Snickerdoodle Apple Cobbler Recipe
Cinnamon, sugar and apples are about as autumnal as a dessert can get. So why not combine everyone’s favorite cinnamon-sugar cookie, snickerdoodles, with apple cobbler? That was
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Peeler
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
- 1/2 cup butter, softened
- 1 egg
- 5 teaspoons sugar
- 3/4 teaspoon ground cinnamon
- 10 cups sliced peeled apples (10 medium)
- 1/2 cup sugar
- 3 tablespoons Gold Medal™ all-purpose flour
- 1 teaspoon ground cinnamon
- 2 teaspoons lemon juice
- Vanilla ice cream or sweetened whipped cream
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